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Vietnamese cooking utensils banh bao mold, Vietnamese cookware steamed cake mold rice dumpling, khuon banh bao assist the baker to shape the cake

3.7
0 ratings
Product ID: 247236587
Brand:
tj-store
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About the item

  • In Vietnamese cookware cannot lack the khuon banh bao, traditional Vietnamese baking tools. The cake mold helps the baker keep and shape the tip for the banh bao..
  • The product set includes 1 molds supports to keep the cake shape and secure it before steaming..
  • High quality material makes the rice cake mold durable, long-term use, easy to clean..
  • Khuon banh vietnam with cake mold plasitc, even if you are not good at hand, you can be successful right from the first time..
  • An indispensable set of tools for Vietnam culinary lovers.Tools banh bao mold with rich traditional Vietnamese flavor..
Vietnamese cooking utensils banh bao mold, Vietnamese cookware steamed cake mold rice dumpling, khuon banh bao assist the baker to shape the cake. Material High quality plastic. PACKAGE INCLUDES: 1 big banh bao mold size 8cm (3 inches). Made in: Vietnam. Bánh bao (literally "bun cake") is a Vietnamese bun based on the Cantonese da bao ( literally "big bun") brought to Vietnam by Cantonese immigrants. It is a ball-shaped bun containing pork or chicken meat, onions, eggs, mushrooms and vegetables, in Vietnamese cuisine. It often has sausage and a portion of a hard-boiled egg inside. Bánh bao are generally larger than baozi, and are filled with savory fillings, the most common being seasoned ground pork and quail egg. A vegetarian version of bánh bao also exists. Banh bao is a traditional Vietnamese rice cake which is made from glutinous rice, mung beans, pork and other ingredients. In the wrapping stage banh bao, one needs khuon banh bao so that banh bao can be wrapped in a better shape.
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